Episode 19 - Ai's Kitchen Part 3
Small Business Delivery Challenges and Inflation
We talked about the challenges that small businesses like Gennie Magat's Ai’s Kitchen faced, such as inflation and supply chain issues. Gennie managed to adapt by cutting portion sizes and not changing their prices, as well as the challenges associated with delivery services. We also discuss the value of delivery fees and how they can affect a business's bottom line.
Kitchen Expansion Challenges and Plans
I spoke with Gennie Magat from Ai’s Kitchen about the challenges small businesses often face when starting out, such as paying for gas and investing time. We also discussed Gennie's plans for the future of her business and the commitment needed to make it successful.